Join us for a hands-on Black History-themed culinary workshop presented by Black Girls Cook. Learn how to make rotisserie chicken and watermelon salad while exploring the invaluable contributions of the Black community to the world of food. Registration is required. For more information, please contact the branch at 305-442-7872 or castrod@mdpls.org. Ages 9 - 15 yrs.
Black History-themed cooking classes go well beyond the kitchen – educating, empowering, building community and recognizing the valuable contributions of the Black community to the world of food.
AGE GROUP: | Young Adult (12-18) | Tween (8-12) |
EVENT TYPE: | In-Person | Health & Wellness |
TAGS: | Tween | Teen | In-Person | Health and Wellness | Food | Cooking Demonstration | Black History Month |