Learn how to prepare healthier versions of classic BBQ recipes, such as plant-based pulled pork and dairy-free mac and cheese, with plant-based food instructor Janay Laing. Participants will receive samples. Registration is required. For more information, please contact the branch at 305-638-6086 or varelah@mdpls.org. All Ages.
AGE GROUP: | All Ages |
EVENT TYPE: | Special Event | In-Person | Holiday | Health & Wellness |
TAGS: | Tween | Teen | In-Person | Health and Wellness | Food | Family | Cooking Demonstration | Adults (21+) |