Register 13 Seats Remaining
It's a pizza party with a twist! In this fun, hands-on class, chef and author Janay Laing will show young chefs how to create a delicious pizza using only plant-based ingredients. Kids will learn how to use dairy-free cheese, plant-based pepperoni and fresh veggies to create their own pizza masterpiece and even decorate dairy-free ice cream cones for dessert. Registration is required. For more information, please contact the branch at 305-822-6520 or truglioj@mdpls.org. Ages 5-17 yrs.
AGE GROUP: | Young Adult (12-18) | Tween (8-12) | Children (6-11) |
EVENT TYPE: | Special Event | In-Person | Health & Wellness | Education |
TAGS: | In-Person | Health and Wellness | Cooking Demonstration |