Join vegan chef Janay Laing, author of Making Plants Delicious, to learn how to make a classic American breakfast of bacon, eggs and sausage using 100% plant-based ingredients. You will also learn Janay's secrets for blending the best breakfast smoothies. Healthy, delicious samples will be provided. Registration is required. For more information, please contact the branch at 305-931-5512 or lefrakp@mdpls.org. Ages 12 yrs.+
AGE GROUP: | Young Adult (12-18) | Older Adults (55+) | Adult (19+) |
EVENT TYPE: | Performances & Presentations | In-Person | Health & Wellness |
TAGS: | Learning and Classes | In-Person | Health and Wellness | Food | Cooking Demonstration |
Mon, Oct 13 | Closed |
Tue, Oct 14 | 9:30AM to 8:00PM |
Wed, Oct 15 | 9:30AM to 8:00PM |
Thu, Oct 16 | 9:30AM to 8:00PM |
Fri, Oct 17 | 9:30AM to 6:00PM |
Sat, Oct 18 | 9:30AM to 6:00PM |
Sun, Oct 19 | Closed |