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Join us to celebrate Cinco de Mayo vegan-style! Cooking instructor Janay Laing will show you how to create delicious plant-based versions of popular Mexican dishes, starting with a demonstration of dairy-free queso and chips. Everyone will get a chance to make their own plant-based quesadillas, complete with a creamy sauce and toppings. For more information, please contact 305-638-6086 or varelah@mdpls.org. Ages 12 yrs.+
AGE GROUP: | Young Adult (12-18) | Adult (19+) |
EVENT TYPE: | In-Person | Health & Wellness | Education |
TAGS: | In-Person | Health and Wellness | Food | Education | Cooking Demonstration |